Chicken Legs (Pack of 4)

Chicken Legs contain tasty juicy, dark meat, not to mention the amazing crispy chicken skin.

Perfect for family dinners or the BBQ. Chicken Legs are a great meal, hot or cold. The bone adds flavour, to what is already a very flavoursome cut of chicken.

Sourced from the finest local poultry barn farms across Yorkshire. These barn-raised chickens are fed a grain-based diet and afforded plenty of space. We only work with high-quality farm-assured farmers who produce grade A chickens. In doing so we are able to offer you chicken that has been bred to high welfare standards yet is more affordable than our free-range options.

Pack weight to range between 1150 -1230g (Pack of 4)

Our Recommended Cooking Instructions:

• Firstly, Season the Chicken Legs or marinade overnight
• Bring to room temperature
• Subsequently, Roast in the oven at 180c for 20 minutes
• Finish on a higher heat or your barbecue for 5 minutes to get lovely crispy skin.
• Make sure the chicken is cooked through.
• Most importantly, enjoy.

Try next… Enjoy barbecues? Shop our specialist range of products here.

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– David

 Above all else, they’re better than the ones in the supermarket.